Dehydrate Food


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Featured Products

NutriChef Food Dehydrator Machine - Professional Electric Multi-Tier Food Preserver, Meat or Beef Jerky Maker, Fruit & Vegetable Dryer with 5 Stackable Trays - (PKFD14BK) by NutriChef

  • ONE BUTTON OPERATION: Built with an easy to use one operational...
  • STACKABLE TRAYS: Comes with 5 removable and stackable food trays or...
  • FOOD DEHYDRATOR: A multi-tier electric food dehydrator that can...

$49.99

$69.99

Product Description

The NutriChef Kitchen Dehydrator effectively works to remove moisture, drying your food and reducing spoilage. The multi-level trays allow for enhanced air-flow for prolonged food shelf-life & preservation. Your food will last longer and the removal of moisture content is far more beneficial than canning or freezing.The simple one-touch button operation makes it even easier to prepare foods. Saves time, money and valuable cabinet space, making it great for food storage or stocking up for the winter. It works great with a wide variety of food groups and is perfect for making healthy, oil-free veggie chips for the kids -- or hardy beef jerky for dad.

Features:

Multi-Tier Kitchen Appliance Dehydrates Food for Enhanced Preservation Scientifically Tested to Increase Food Shelf Life Easy, Single Button Operation and Nutritious Results Faster & More Efficient Alternative to Food Dehydration Effectively Dries Food by Removing Moisture Content Great for Food Storage: Drying Causes Food to Shrink Food Reconstitution: Food Absorbs Water & Swells to Original Size Dehydration Retains up to 97% of Vitamins & Minerals Healthier Choice Alternative than Canning or Freezing Your Food Maintains Nutritional Value Prepare Healthy Snacks for All Ages Dries Your Food to Reduce Spoilage Stain Resistant & Easy-to-Clean Simple One-Press Button Operation Reaches Maximum Temperature of 180° F (5) Tier Trays for Enhanced Air-Flow High-Heat Circulation Travels Through Each Tray Heat Resistant and Dishwasher Safe Trays Works with a Wide Variety of Foods Meat, Fish, Poultry, Fruits, Vegetables and More Use for Meats to add in Stews, Soups, etc. Perfect for Making Oil-Free Veggie Chips Make Home-Made Beef Jerky Sold as: 1 Weight: 7.26 lbs.

Homesteading Handbook vol. 6 Food Drying: How to Dehydrate Fruit (Homesteading Handbooks) (Volume 6) by Michelle Grande

  • Homesteading Handbook Vol 6 Food Drying How to Dehydrate Fruit

$8.97

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Product Description

Are You Tired of Spending a Small Fortune on Commercial Dehydrated Fruits?
If so, you're going to want to read this helpful

The Homesteading Handbook vol. 6 provides step-by-step instructions on how to dry many of the most popular dried fruit found in stores. You can dehydrate fruit yourself at home for pennies on the dollar compared to what it would cost when you buy it dried.

The following topics are all covered in detail in this helpful handbook:

  • The benefits of drying fruit.
  • How to dry any fruit in 8 easy steps.
  • The nutritional value of dried fruit.
  • Proper washing and preparation of fruit for drying.
  • How to pretreat various fruits to prevent them from browning while they dry.
  • Solar, oven and machine drying.
  • How to condition dried fruit to ensure it's evenly dried.
  • Pasteurizing fruit to kill off harmful organisms.
  • The best way to store dried fruit.
  • Step-by-step guides covering a variety of ways to dry 15 popular fruits.
If you aren't drying your own fruit, you're probably not eating as healthy as you should be. Store-bought dried fruits often contain chemical additives and added processed sugar. Learn to dry fruit at home and you'll be able to avoid these unhealthy ingredients.


https://www.youtube.com/watch?v=QxVpIHre2ao

How to dehydrate and store food PART 1

dehydrate2store. Also, you can find and "Like" our Dehydrate2Store group on Facebook to get the.

Best Sellers

Ronco Food Dehydrator 5 Trays by Buy.com (dba Rakuten.com Shopping)

5 interchangeable trays allow for dehydrating a variety of fruits vegetables and herbs Heating source at the bottom allows hot air to circulate for even drying Cylindrical shape creates a vacuum for quick food dehydration Convenient countertop size fits well in any kitchen Most foods dry in 1-3 days

$47.36

Ronco Food Dehydrator 5 Trays by Buy.com (dba Rakuten.com Shopping)

5 interchangeable trays allow for dehydrating a variety of fruits vegetables and herbs Heating source at the bottom allows hot air to circulate for even drying Cylindrical shape creates a vacuum for quick food dehydration Convenient countertop size fits well in any kitchen Most foods dry in 1-3 days

$32.61

Zazzle

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I Love Junk Food Magnet

Please visit my gallery at zazzle.com/ilovegiftshirts for more Junk Food tshirts, mugs, hats and other I Love Junk Food gifts. Use the search tool at my store for other Junk Food merchandise. I Love Junk Food products avaiable on tshirts,sweatshirts,kids shirts, infant onsies, stickers, magnets,...

$6.05
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I Love Junk Food Keychain

Please visit my gallery at zazzle.com/ilovegiftshirts for more Junk Food tshirts, mugs, hats and other I Love Junk Food gifts. Use the search tool at my store for other Junk Food merchandise. I Love Junk Food products avaiable on tshirts,sweatshirts,kids shirts, infant onsies, stickers, magnets,...

$6.05

There are many ways to dehydrate food, including your car - Concord Monitor

I used to be skeptical about drying as a technique for preserving food. But it turns out that it is possible to dry food here successfully. all it takes is a little care in picking the right kinds of vegetables and taking care with technique. I love dried peppers, both whole and powdered, sweet and hot. But thick walled varieties don’t dry easily or quickly. I have learned to grow the thin-walled, long, skinny kinds of peppers, both chilies and sweet pimentos, that have been bred with drying in mind. For sweet drying peppers, try Jimmy Nardello or Feherozon. When the peppers have fully matured – usually they will turn red – harvest them leaving their stems intact. Use a stout needle and strong thread to pierce the stem of a pepper, tie a knot, then move on to the next pepper. I like to dry my tomatoes in – believe it or not – my car. Think about how hot a closed car gets – they are great solar dehydrators. Choose small tomatoes, like cherry or grape varieties, cut them in half or quarters (depending on size) lay them on a rack placed over a sheet tray and pop them on to your dashboard. If they aren’t dry by evening, bring them inside then set them out again in the morning. If the weather doesn’t cooperate, you can finish the drying in the oven by setting it to the lowest temperature and turning on the convection fan if you have one. I like my dried tomatoes a little chewy and moist, which means I have to store them in the refrigerator or freezer so they don’t turn moldy. If you’d like to store them on a shelf at room temperature, make sure that you dry them completely. Something I never really thought about drying until recently are alliums. It had always been easy to get decent onion and garlic powder for the spice rubs I like to make. But for several years now, I haven’t been able to find any dried alliums that don’t come from China, and, frankly, I’m not impressed with China’s food safety record. It turns out that onion powder and flakes and garlic powder are simple to make and much more delicious than the store bought variety, but it does require a food processor. Too, having a dehydrator is helpful for alliums, though not absolutely necessary. I like a dehydrator because with it I can process a lot of produce at one time overnight and don’t have to worry about over-cooking as I would using the oven set to low. Needless to say, the car is out for alliums – I love the smell of garlic and onions, but only in the kitchen. To dry garlic or onions, peel the bulbs and cut off the root end. For onions, slice them in half, then flat side to the board, slice them very thin. For garlic slice each clove very thin. If using a dehydrator, load the trays thinly with sliced alliums, and set the temperature to 125 degrees. You may want to turn the dehydrator down to 100 when you head to bed if the alliums seem like they are drying very quickly. In 12-18 hours, depending on weather and how thickly sliced the alliums were, they should be dry enough to powder by pulsing in a food processor. Be sure to let them cool first, and if they show any sign of clumping, they probably need more drying time. If you like, leave some of the onions in larger pieces for adding to meatloaf, soups and stews. I like to keep mine in the freezer, but if you plan to store your in a cupboard, I suggest adding some rice to the jar to absorb moisture, which can later be sieved out if necessary. Source: food.concordmonitor.com

Latest News

  • There are many ways to dehydrate food, including your car

    09/03/15 ,via Concord Monitor

    I used to be skeptical about drying as a technique for preserving food. It might be fine for all those folks who live in balmy Italy and California, but here in cool, moist New England, it seemed to be asking for moldy produce. But it turns out that it

  • 6 Simple Steps to Dehydrate Food Safely

    08/14/15 ,via Mother Earth News

    In the previous post concerning dehydrator accessories, I promised to introduce to readers my Six Simple Steps to help you create perfect dehydrated food. So let's get going .

  • How to Dehydrate Fruit, Vegetables and Cooked Meats

    08/31/15 ,via Mother Earth News

    Pardon me for plugging my own website here: Easy Food Dehydrating. In my Fruit section that currently lists the top 14 fruit, you'll see exactly what each fruit needs (prep wise) and at what temperature to dehydrate them at and for approximately how long.

Twitter

Thursday: Learn to Dehydrate, Can and Store Fresh Food at Community Potluck : http://t.co/lryvvmRusG 09/09/15, @necic
FREE 4 a limited time - The Ultimate Guide To Food Dehydration and Drying: How To Dehydrate, Dry, and... http://t.co/smicOn7k74 via @amazon 09/09/15, @BorikenWarrior
How To Dehydrate Mangoes - http://t.co/TRZmn55V5H http://t.co/KIHp9Eqm9d 09/09/15, @EcoSnippets

Books

  • How To Dehydrate Your Own Food

    JS Books. 13 pages.

    Humans have been dehydrating food for thousands of years. It is a fantastic way to preserve the goodness of fruits, vegetables and meats for a very long time, giving you access to a quick and healthy snack! We go over the various ways you can dehydrate your food so you will be able to choose what's right for you and be enjoying dehydrated food as fast as possible!

  • Dehydrating Food

    Skyhorse Publishing Inc.. 2015. ISBN: 9781602399457,160239945X. 192 pages.

    Dry your favorite fruits, vegetables, and meats, making incredible mealswith the results.

Bing news feed

  • Eat like a lineman: The nutrition, not the quantity

    09/09/15 ,via St. Louis Post-Dispatch

    Lusky prefers what he calls “clean” carbohydrates — whole grains and unprocessed foods as opposed to ... he makes a version with barley instead of rice, using dehydrated mushrooms for extra flavor and the liquid they reconstituted in as stock.

  • Argentina: An ideal onion for the dehydrated industry

    09/10/15 ,via FreshPlaza

    Dehydrated onions are used to prepare cream soups, broths, food flavorings and bread, among other things. They are also used in the pharmaceutical industry. This development is framed in a Technology Transfer agreement between the agency and the company ...

  • Judge approves treatment for girl refusing to eat

    09/10/15 ,via RTE Online

    Judge White was told that the girl, who is under 16, stopped taking any food or drink about a week ago ... if it was allowed continue those treating her feared she would become severely dehydrated, leading to loss of consciousness and death.

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Directory

DEHYDRATING FOODS on Pinterest | Food Dehydrator ...

DEHYDRATING FOODS. Follow board. Connie Smith DEHYDRATING FOODS. 179 Pins; 8.5k Followers; There are no Pins on this board yet ... How to dehydrate food recipes.

Dehydrating Food: Table of Contents - Backpacking Food for ...

Dehydrating Food Table of Contents. Chef Glenn shows how to dehydrate vegetables, fruit, meat and more!

FAQ about food dehydration

Food drying, also called food dehydration, is the process of removing water from food, thus inhibiting the growth of microorganisms (enzymes) ...

Spiced Double-Banana Breakfast Bread
Spiced Double-Banana Breakfast Bread
Grossly adapted from Baking By Flavor by Lisa Yockelson, I used fresh and dehydrated bananas, coconut flour, whole grains and chia seed for a delicious and healthy batter with the decadent twist of 18% cream in place of melted butter! 3 large bananas ⅔ cup sugar 2 tsp vanilla 1 tsp fresh ginger 1 cup 18% cream 1 tsp cinnamon ½ tsp nutmeg ¼ tsp allspice ½ tsp salt ¼ cup coconut flour 2 tbsp ground chia seed 2 cups whole wheat flour ½ tbsp baking powder ½ cup dried bananas Preheat the oven to 350F and grease a 9x5” loaf pan. In a large bowl, mash bananas with the sugar until almost smooth. Mix in the vanilla and ginger until well combined, then stir in cream, cinnamon, nutmeg, allspice and salt. Beat in the coconut flour until completely blended in (it’s lumpy), then add chia seed and mix well. Gently stir in the whole wheat flour and baking powder until almost combined, then fold in bananas. Bake for 50 minutes. Cool in the pan 10 minutes, then unmould onto a wire rack and cool...
Photo by yummysmellsca on Flickr
chocolate chip
chocolate chip
er, chocolate nib, actually. The dough tasted surprisingly authentic- no joke! I think it was the brown sugar-tasting dates, combined with the vanilla bean and chocolate flavours. So, I threw these together and dehydrated them overnight, and did I write down the measurements so I could make them again? Of course not. I think it went something like this, though: 1 cup raw walnuts 1/4 cup raw cacao nibs a few Tbsp coconut flour seeds from 1 vanilla bean maybe...3/4 c fresh dates I made a paste with the dates ( I think I added a few drops of water, bringing it somewhere between paste & syrup), took it out of the processor and cleaned it out. I then ground up the nibs, then added the walnuts and ground them up together as fine as I could get them. Threw in some coconut flour & the vanilla bean seeds. Added the pureed dates. squished balls of dough with a fork on parchment in my old dehydrator, and left overnight. I contemplated simply rolling the dough into balls &...
Photo by Christaface on Flickr
dehydrated green onions
dehydrated green onions
green onions dehydrated at 110 for 8 hours
Photo by vigilant20 on Flickr
Pineapple, Cinamon Apples, Strawberries, Bananas
Pineapple, Cinamon Apples, Strawberries, Bananas
how to dehydrate food in a nesco food saver
how to dehydrate food in a nesco food saver