Food Dehydrator Recipe

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The Dehydrator Bible: Includes over 400 Recipes by Firefly Books Ltd.

  • Includes over 400 recipes
  • Learn how to preserve produce, fruit, beans, grains, tofu, meat,...



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Product Description

A new update of the bestselling book in its field -- 100,000 in print.

Whether grow-your-own, bought locally from a farmer's market, or fresh from a regular supermarket, seasonality still affects the quality, abundance and price of good food. It just makes sense to preserve food quality for those times when it's not as plentiful or not available at all. Dehydrating food with this terrific book is easy and creates tasty food year-round.

Incorporating the age-old practices of food dehydration takes full advantage of what nature offers. All the wonderful recipes are still here and there is a bonus section on everything from pet treats to crafts and homemade gifts. What has changed is that the "Everything You Need to Know About Dehydrating Foods" section has been expanded to include even more comprehensive and complete information about dehydrating foods along with even more tips and techniques.

There are more than 150 recipes for dehydrating everything from herbs and seasonings to fruits, vegetables, meats and fish, plus more than 250 delicious recipes that actually use the dehydrated foods as ingredients. Putting home-preserved food to work for home, RV, boat or campsite has never been easier.

The easy-to-follow drying instructions along with time guidelines make even a novice cook feel like a seasoned professional.

Planting a few extra rows of tomatoes or beans, picking many strawberries at their peak or buying that big basket of freshly harvested carrots can really pay off later. Loading up the dehydrator will provide personally dried foods the whole year through.

Product Description

The New Food Dehydrator Bible — A Must-Have For Any Dehydrator Owner

Learn how to use your new (or old) food dehydrator like a Pro! Are you purchasing a Nesco, Excalibur, Presto, Waring, Ronco or other food dehydrator? Then you’ll need this book!

Amazon #1 Best Seller author Lisa Brian has cracked the code on food dehydrating, and written an easy-to-use yet comprehensive guide to getting the most out of your dehydrator.

Here’s what you’ll learn:
• How to get the most out of your new dehydrator
• How to dehydrate anything! (from fruit to vegetables, to nuts, to meats)
• Proper temperatures for different foods
• How to pick foods for dehydrating
• How to marinate and prepare foods for dehydrating
• How to properly store dehydrated foods

PLUS...101 delicious recipes showing exactly how to make:
• Vegetable Chips
• Fruit Leathers
• Granola
• Trail Mix
• Jerky
• And much, much more!

Hit the "Add To Cart" button today!

Remember - FREE SHIPPING for Amazon Prime members :)

Natural Fruit Chips in an Excalibur Dehydrator

Most store bought dehydrated fruit is soaked in sugar and preserved with sulfites. plus they're outrageously expensive - YIKES.

Best Sellers

Weston Food Dehydrator by Meat Processing Products

Manufacturer #: 74-1001-W Weston offers this outstanding ten-tray stainless steel horizontal air flow dehydrator that is a favorite among jerky makers and avid gardeners. This unit is a best value when compared to similar models. Its the perfect way to preserve fruits, meats, vegetables, herbs, breads & flowers! Easily make healthy, delicious and natural snacks like banana chips, fruit roll-ups, yogurt and jerky. Features: Retains natural flavor of foods without additives or preservatives Make great take-along snacks for hunting, fishing, camping or road trips. Easy to use? easy to clean! Heavy-duty Stainless Steel construction Dehydrated foods easily release from trays Over 16 square feet of drying space 1000 watt heating element 10 hour timer Ultra-quiet 6 ½? fan Each drying tray measures 14.5 x 16 Rear-mounted drying system circulates air from back to front through each tray? tray rotation not necessary Color-coded thermostat adjusts from 84 to 155 degrees F Includes instructions and recipe book


The Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food, Plus 398 Recipes, Including Making Jerky, Fruit by

The Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food, Plus 398 Recipes, Including Making Jerky, Fruit


Couple goes all natural at The Hipster Hound - Savannah Morning News

A n entrepreneurial spirit is in full force inside the home of Tonya and Nick Rintye. The couple started a new online business in February called The Hipster Hound, which specializes in homemade, natural, chemical-free pet treats and cleaning products. And Tonya makes everything herself in their home. And while you’re in their home, you may get a lick or two from her friendly pups — one of which is the face of The Hipster Hound, Rex. The hound was supposed to be a foster pet but quickly turned into another rescued family member. When asked if she was that child who would show up on the doorstep with a stray, she quickly said, “Yes, and so was my husband. We love dogs. And Tonya also loves to bake. So one day, I decided to make cookies for the dogs,” she said. With the help of her 7-year-old daughter, Lucy, she made sure those cookies turned into healthy dog treats. While loving to bake helps start a business like The Hipster Hound, Tonya also had another force push her into healthy treats. “I noticed that the dog treats we were feeding our dogs were getting recalls and were not made in America and made with all these chemicals,” she said. “I thought, ‘How hard is it to make something good for my dogs. ’ I mean, they can eat a lot of the same foods we can. The Rintyes gave their homemade treats to friends, and the rave reviews gave Tonya and Nick another idea. Armed with a background in marketing, Tonya made calls to see if there was a need for people wanting to feed their dogs healthier treats. “I made a call to the Wilmington Island Farmers’ Market, and they said they have been wanting to find someone who was licensed to sell pet treats,” she said. “I had to have all my recipes tested for a guaranteed analysis to create my labels. You are required by law to put a label on all treats. Then I had to have them tested by a third party, and I had to put in the recipes with labels for approval. She got her approval in February and quickly jumped into the business. Ruff recipes. In her recipes, Tonya uses real fruit, locally sourced honey and bacon and gluten-free flour so all products are without grain and soy. She cuts each dog treat, bakes them and then puts them in the dehydrator, so she doesn’t have to use any chemicals to preserve the treats. She has four varieties of The Hipster Hound Bites: Bushel of Bacon, which is made with fresh apples, local Savannah River Farms bacon and local honey. The Great Pumpkin, made with pumpkin and organic peanut butter and organic coconut oil. Mix’d Up Mutt, made with carob, pumpkin and organic peanut butter. and HoundDog, made with banana, organic peanut butter and local honey. The name is a tribute to Elvis Presley, who loved peanut butter and banana sandwiches. “I like to try to do things that are tasty but are also good for dogs like pumpkin and coconut oil,” she said. She also makes iced cookies in a variety of shapes and colors, and she decorates the cookies with special dog-approved icing made from dehydrated yogurt. And if your dog likes more than just a cookie-type treat, The Hipster Hound also offers Mutt Cakes and Pup Cakes, which are similar to cupcakes. And she makes birthday cakes that local clients can order, too. She also has frozen yogurt treats that use organic Greek yogurt. Another aspect to the business is the chemical-free cleaning products and sprays for dogs. “We went chemical-free in our home a while back,” she said. “So I make our own shampoos, cleaners, stuff like that and realized we should do this for our dogs, too. I went to a pet store the other day and there is hardly anything made in America, and the products are full of so many chemicals that I cannot even pronounce. Tonya uses essential oils for these products, and she researched ways to use these products for dog grooming. She has sprays and powders to help with everything from itchy spots to smelly coats and to help repel insects. She even has a spray for hyper dogs that helps calm them down. The couple currently sells products at Canine Palace, Local Farmbag, Polk’s on the Go, Polk’s farmers’ market locations, TailsSpin, Savannah Food Coop and Wilmington Island Farmers’ Market. Source:

Latest News

  • It's National Zucchini Day! Celebrate With These 15 Summer Recipes

    08/07/15 ,via One Green Planet

    Summer is when zucchini grows in abundance. Perhaps you have a garden filled with zucchini or you have a generous friend who shares his or her abundance with you. Well, lucky you! Zucchini, or “courgette” in French, are a type of summer squash.

  • Couple goes all natural at The Hipster Hound

    08/07/15 ,via Savannah Morning News

    The couple currently sells products at Canine Palace, Local Farmbag, Polk's on the Go, Polk's farmers' market locations, TailsSpin, Savannah Food Coop and Wilmington Island Farmers' Market. The online store also features dog accessories such as

  • British couple invent Bacon jam - and it's flying off the shelves

    08/08/15 ,via

    Martin and Suzie Cowley, who run a fine food business in Rhondda, South Wales, reckon bacon jam is the next big thing and say it's already flying off the shelves. “We have been trading for 12 years and this is the single most popular product we've ever


#Cook #Book Ultimate Dehydrator #Cookbook, The: The Complete Guide to Drying Food, Plus 398 R #Recipe #Recipes 08/08/15, @Lucrecia_Nao
Want to win 2 x White Maxkon Food Dehydrator with 5 Removable Trays..I just entered to win and you can too. 08/07/15, @alison5008
win 2 x White Maxkon Food Dehydrator with 5 Removable Trays & 2 Bo? I just entered to win and you can too. 08/07/15, @cristi_andreea



  • Dehydrating Food

    Skyhorse Publishing, Inc.. 2013. ISBN: 9781628732382,1628732385. 192 pages.

    With the easy-to-follow, step-by-step directions here, anyone can have fun, save money, and create delicious meals by dehydrating food. Learn the basic methods—sun drying, oven drying, net bag, and commercial food dehydrators—before moving on to drying herbs for tea, making your own tasty (and healthier) jerky, and so much more. Also included is a section on the nutritional benefits of drying food. With 164 recipes ranging from breads to desserts, soups to pies, and cereals to entrees, Dehydrating Food is a book for anyone who is interested in learning how to save money and create delicious meals by drying their own food.

  • Harvest Maid Home Food Dehydrator Instruction Recipe Book

    60 pages.

Bing news feed

  • It’s National Zucchini Day! Celebrate With These 15 Summer Recipes

    08/07/15 ,via

    Seasoned with spicy nacho cheese flavors, these dehydrated chips are the perfect way to use your ... Make any of these amazing recipes and we guarantee you’ll never think of zucchini as bland or boring again!

  • Dishing the dirt: Wow, that’s a lot of food

    08/07/15 ,via Washington Daily News

    including some great recipes to try. Dehydrating: Dehydrated food will keep for an extended period of time, and makes nutritious and delicious snacks. Fruit is the most common food to dehydrate, but vegetables and ...

  • Q&A: Food banks are happy to take your extra produce

    08/06/15 ,via The Seattle Times

    A: Almost any herb can be dried successfully in a food dehydrator, but if you are planning to air dry ... the leaves don’t stick together and you can pull out the number you need for a given recipe. Be aware that herbs frozen this way will be too limp ...

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Teriyaki Tofu Jerky
Teriyaki Tofu Jerky
Adapted from The Dehydrator Bible, these slices of 100% vegan protein are perfect to store for a snack or to toss into a sauce for a stir fry.
Photo by yummysmellsca on Flickr
chocolate chip
chocolate chip
er, chocolate nib, actually. The dough tasted surprisingly authentic- no joke! I think it was the brown sugar-tasting dates, combined with the vanilla bean and chocolate flavours. So, I threw these together and dehydrated them overnight, and did I write down the measurements so I could make them again? Of course not. I think it went something like this, though: 1 cup raw walnuts 1/4 cup raw cacao nibs a few Tbsp coconut flour seeds from 1 vanilla bean maybe...3/4 c fresh dates I made a paste with the dates ( I think I added a few drops of water, bringing it somewhere between paste & syrup), took it out of the processor and cleaned it out. I then ground up the nibs, then added the walnuts and ground them up together as fine as I could get them. Threw in some coconut flour & the vanilla bean seeds. Added the pureed dates. squished balls of dough with a fork on parchment in my old dehydrator, and left overnight. I contemplated simply rolling the dough into balls &...
Photo by Christaface on Flickr
On Dehydrator
On Dehydrator
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Photo by fourpointgo on Flickr
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Dehydrator Recipes
Dehydrator Recipes
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