Salsa Food Processor
Buy It Now
Buy It Now
Buy It Now
Enjoy fast and easy chopping or mincing at the touch of a button! With a 1½-cup capacity, a stay-sharp blade and one-touch pulse control, you’ll get great results with ease. Plus a safety lock lid offers greater security and added peace of mind during use.
The Zyliss Easy Pull Manual Food Processor and chopper is the ultimate compact food processor and chopper. This versatile tool is ideal for chopping, blending and pureeing ingredients. The patented Swiss design blade cuts through even the toughest foods like carrots and other hard foods. It features a booster arm for even chopping of large and small quantities and a large 25-ounce bowl. Makes great salsa in seconds! Focusing on functionality, durability, design, cleanliness and safety, Zyliss has relied upon a heritage of excellence that began in Switzerland over 60 years ago. Building on this time-held tradition, the company has advanced to produce and distribute kitchen equipment that is world-renowned. Zyliss has pioneered the design of more than 200 kitchen essentials, with quality and engineering that cannot be duplicated.
Robert Jones shows you how to make amazing fresh salsa. Great for parties or just binging in front of the TV with a bag of chips.
Known for its fast efficiency, the KitchenAid 7-Cup Food Processor is the multitasker for easy and efficient food processing. The exclusive ExactSlice system's external lever adjusts to 6 different thicknesses, without removing the bowl or changing the slicing blade. With attachments and specially-engineered speeds of low, high and pulse, the KitchenAid food processor creates a cutting system with unprecedented precision. With the smoothness of touchpad control, the low speed quickly preps soft delicate foods. High speed slices and shreds hard, dense foods. Pulse function easily controls texture of puree, sauce, salsa or salad dressing and creates the ideal consistency. Ultra-efficient KitchenAid food processor performs multiple prep tasks with the convenience of a 7-cup work bowl. This 7-cup food processor's 2-in-1 wide-mouth feed tube accommodates larger vegetables and fruits and the UltraTight lid seal ensures leakproof processing. Includes multipurpose blade, externally adjustable-slicing disc (thin to thick), reversible (2mm and 4mm) shredding disc. BPA-free. Removable parts are dishwasher-safe. Since the first stand mixer was introduced in the early 1900s, the KitchenAid brand has been acclaimed internationally for performance. Inventors of efficient kitchen appliances, KitchenAid products are the result of extensive testing and research. Upholding their long-standing tradition for excellence, these technologically-advanced appliances are sophisticated in design for the home chef. Product Features External lever adjusts for 1 to 6 levels of thickness, without removing the bowl or changing the slicing blade Three attachments and 7-cup work bowl perform multiple tasks and speed prep work Three speeds and multipurpose blades to chop, mince, blend, mix, slice, puree and emulsify Low speed quickly penetrates thick-skinned produce, leaving interiors intact High speed slices or shreds Pulse function to control texture of puree, sauce, salsa or salad dressing Includes
Powerful performance at the touch of a button! The Oster® Versa® Pro® Series Blender is a superior design with a 1100-watt motor and matching high speed to crush ice, grind grains and seeds, puree soups, make smoothies, and whip up sorbets and more. The BPA-free, Eastman Tritan® jar creates a forceful blending vortex as ingredients are pushed from the walls of the jar, down into the blade, giving restaurant-quality results every time. Featuring a number of accessories, including a 5-cup food processor, this blender has the power to turn every party into a success, whipping up homemade salsa, guacamole and dips with ease. Blend smoothies with fruits and veggies and take it on-the-run with the Blend-N-Go® Cups - two 20 oz bottles, which can perform double duty as water bottles throughout the day. A 7-year satisfaction guarantee and recipe booklet are included.
When Breakfast Show anchor Crystal Britt isn't on the news, she and her daughter, 10-year-old Sydney, love to whip things up together in the kitchen. While most 10-year-olds don't like spicy foods, Sydney loves it. With a little help from mom and little sister 5-year-old Makenzie, Sydney shares one of her favorite recipes: spicy salsa. 1 onion 1 jalapeno or Serrano pepper (seeds removed) 2 cloves garlic 1 can whole peeled tomatoes (or fresh when in season) 2 cans rotel Juice of one lime Shake of hot sauce Handful of fresh cilantro leaves Salt and pepper (to taste) Directions:. Rough cut onion, and two cloves of garlic. Remove seeds from Serrano or jalapeno. Add to food processor and chop. Drain canned tomatoes and add to food processor along with Rotel, the juice from one lime, hot sauce, cilantro leaves and salt and pepper to taste. Blend all together in food processor and enjoy with chips. Crystal’s tip: We've also tried this recipe with grilled or roasted veggies, and a shake or two of cumin. It adds a totally different depth of flavor if you enjoy a smoky salsa. Source: www.kfvs12.com
Blend all together in food processor and enjoy with chips. Crystal's tip: We've also tried this recipe with grilled or roasted veggies, and a shake or two of cumin. It adds a totally different depth of flavor if you enjoy a smoky salsa. Download the
In a food processor, chip nuts, add graham crackers, brown sugar and butter. Mix until well blended. Press into pie pans or silicon muffin cups. For individual mini pies, press the crust mixture into 10-13 muffin cups (greased) add mixture. Place on a
Baum+Whiteman, a restaurant consulting company, released their report on the "11 Hottest Food and Beverage Trends in Restaurants and Hotel Dining For 2015" placing hummus among that category. "Hummus has out-trended salsa, no small thing since salsa
Fresh Tomato Salsa @ home is easier than you think. All you need is a blender/food processor. http://t.co/ZAfEF1WZuU http://t.co/wABE3Hys1E 07/10/15, @sarahnspiceblog
Salsa roja. Get bag of tomatos, quarter a couple onions, few pepper with heat. Broil. Food processor. #gamergatecooks http://t.co/baZQxfjyWB 07/09/15, @thisisskynet
Really easy salsa recipe for canning. Barely any chopping, it is all done in the food processor! http://t.co/XQAz3lIupV 07/07/15, @sarahsmileart
baking powder, flour, eggs, blueberries, sugar, milk, pecan, salt, shortening, vanilla extract
cocoa powder, milk, sugar, water
flour, water, salt, shortening, butter
olive oil, kosher salt, water, water, maple syrup, sugar, flour, flour, yeast
Welcome to Jalapeno Madness, the Jalapeno cookbook with Jalapeno Recipes Galore! This compendium of jalapeno recipes for every occasion has been years in the making. Perfect for the spicy food lover. We've got jalapeno pepper recipes for breakfast, lunch, dinner, appetizers, desserts, poppers galore, salsas like you wouldn't believe, sauces, jellies and entire sections dedicated to grilling of all types, holiday recipes and more. This book is long and sorely overdue, especially since nobody has seen fit enough to create a good book dedicated specifically to the world's finest chili pepper. Books abound on peppers in general, but there are none that extol the true virtues of the jalapeno, my favorite pepper. And I'm sure I'm not alone! This book was borne of love for this wonderful...
CURVE YOUR APPETITE. Dumping the fake stuff and relishing real food will make you feel better, help you drop pounds, and most importantly, take all the fear out of what you eat. Does that sound too good to be true? It isn’t—despite the fact that lately we’ve given up ripe vegetables for the canned stuff; tossed out sweet, tart orange juice for pasteurized concentrate; traded fresh fish for boil-in-a-bag dinners; and replaced real desserts with supersweet snacks that make us feel ridiculously overfed but definitely disappointed. The result? Most of us are overweight or obese—or heading that way; more and more of us suffer from diabetes, clogged arteries, and even bad knees. We eat too much of the fake stuff, yet we’re still hungry. And not satisfied. Who hasn’t tried to change all that?...
spicy salsa. Rough cut onion, and two cloves of garlic. Remove seeds from Serrano or jalapeno. Add to food processor and chop. Drain canned tomatoes and add to food processor along with Rotel, the juice from one lime, hot sauce, cilantro leaves and salt ...
Serve immediately. Makes about four cups. Place all ingredients in a food processor. Pulse a few times to break up large pieces then process until texture is as smooth as you like it. Taste the salsa and adjust the seasoning, lime, and sugar to suit your ...
This colorful mango salsa is super easy to make ... Cool in the refrigerator for several hours before serving. In a food processor, chip nuts, add graham crackers, brown sugar and butter. Mix until well blended. Press into pie pans or silicon muffin ...
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Directions. Put garlic cloves and jalapeño pieces in food processor (a blender can be used but will put a lot of air into the salsa and will not be able ...
Tomato Salsa - Food Processors ... Cuisinart Elite Collection™ 12-Cup Food Processor Elite Collection™ 14-Cup Food Processor. Version 3.5 now available for iOS, ...
Make and share this Fresh Salsa - Ala Food Processor recipe from Food.com.